RENA 41® MIRTO E ROSA Distilled Gin
A floral and aromatic tribute to the majesty of Porto Cervo and the legendary Costa Smeralda®
Born just a few steps from Porto Cervo, in the heart of the Costa Smeralda®, RENA 41®
Mirto e Rosa is an artisanal distilled gin created to celebrate the majesty of Porto Cervo and
the timeless elegance of this legendary coastline.
Produced in small batches and distilled at low temperature using vacuum distillation, this
process preserves the most delicate aromatic components of the botanicals, maintaining the
freshness of floral aromas and the vibrant character of citrus fruits.
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Technical Data
Category: Distilled Gin
Origin: Porto Cervo – Costa Smeralda – Sardinia, Italy
Alcohol:40,4% vol
Bottle size: 700 ml
Production: Small batch and vacuum distillation
Certification: DE.CO (Denominazione Comunale di Origine) No. 131/2023 – Municipality of Arzachena
Key Botanicals & Philosophy
RENA 41® Mirto e Rosa is crafted from a selection of botanicals evoking the fragrances and beauty of Sardinia:
- Sardinian wild juniper (Juniperus oxycedrus) – the aromatic heart of the gin
- Myrtle berries : depth and color
- Rose buds : floral elegance and refinement
- Hibiscus flowers : freshness and aromatic brightness
- Elderflower : delicate floral aroma with subtle sweetness
- Lemon from Milis : freshness and vibrancy
Juniper and myrtle berries from Gallura, harmoniously balanced with delicate floral notes of
rose, hibiscus and elderflower, create a unique bouquet enriched by the citrus freshness of
Milis lemons.
Each botanical and citrus fruit is carefully selected, hand-harvested and artisanally prepared
at Casa RENA 41, ensuring authenticity and quality.
Tasting Notes
Colour: Deep rose colour obtained through the maceration of myrtle berries, elegant and refined.
Nose: A luminous and floral bouquet dominated by rose notes, with delicate hints of myrtle,
hibiscus and elderflower, complemented by light citrus nuances.
Palate: Smooth and balanced; a surprising combination of fruity and floral notes created by the
interaction of juniper, myrtle berries, rose buds, hibiscus and elderflower.
Finish: Long, intriguing and persistent, with a multitude of aromatic and floral sensations
accompanied by the freshness of Milis lemon.
Serving Suggestion
RENA 41® Mirto e Rosa offers a versatile and refined tasting experience:
- Neat or on the rocks
- In a refreshing Gin & Tonic with Mediterranean or pink grapefruit tonic
- In cocktails with fresh pink grapefruit juice and Mediterranean tonic
Recommended garnish: Recommended garnish: myrtle berries, rose petals, pink grapefruit zest or hibiscus flowers.
Signature and Identity
RENA 41® Myrtle and Rose – A floral and aromatic tribute to the majesty of Porto Cervo
and the legendary Costa Smeralda®
A Taste of Sardinia.